Cartes et Menus
Restaurant le Perce Neige ARC 1950
NOS ENTRÉES
Our Starters
Garlic bread
Bread & butter
Oysters by 6 or 12
Bourgogne snails by 6 or 12
Foie gras crème brulée
Plate of Foie Gras, Salmon Norway and its toasts
Plate of delicatessen (Ask our waiter)
Paté en croûte, terrine maison, saucisson au Beaufort
PLate of the chef( Ask our waiter)
Soup of the day and garlic crust
Onion Soup, crated cheese and garlic crust
MENU DU PETIT SKIEUR
Little skier’s Menu
Pâtes bolognaise ou nuggets ou jambon blanc avec des frites ou pâtes
Bolognése pasta or nuggets or ham with french fries or pasta
Glace, moelleux au chocolat ou fromage blanc / Ice cream, chocolate cake or yogurt
NOS SALADES
Our salads
Salade, Saint Marcellin chaud, cressins, jambon de pays, noix
Mixed salad, hot Saint Marcellin cheese, cressins, dry ham, nuts
Salade, betterave, aubergines marinées, artichaut, falafels
Mixed salad, beetroot, marined eggplant, artichoke, falafels
Salade romaine, émincé de poulet panées, croûtons, parmesan
Ceasar salad, chicken, garlic crust, ceasar dressing
Salade, oeuf poché, tomme de Savoie, croûtons, lardons, oignons
Mixed salad, poched eggs, Tomme cheese, Gralic crusts, Bacon, Onions
CÔTÉ MER
Sea coast
Norvegian smoked salmon with its potatoes and hot vegetables, served with a dill cream
Sea Bass papillote served with crispy vegetables
NOTRE SELECTION DE PÂTES ITALIENNES
Our selection of italians pasta
Homemade lasagne, salad
Penne with bolognaise tomato sauce, Parmesan
Penne with carbonara sauce, Parmesan
Big ravioles ricotta spinach
Creamy ravioles and black truffles, parmesan
Gratin of ravioles stuffed with reblochon cheese, salad
NOS BURGERS
Our burgers
Steak du boucher, bacon, fromage, sauce ketchup, frites
Beef burger, bacon, cheese, ketchup sauce, french fries
Steak de légumes et provolone, fromage, sauce blanche, frites
Vegeterian steak, cheese, white sauce and french fries
Poulet pané, fromage, sauce curry, frites
Chicken schnitzel burger, cheese, curry sauce, french fries
NOS VIANDES
Our meat
Mince steak “on horseback” and fried egg
Grill tenderloin steak
Beef Fillet
Butcher’s piece 250g
Supreme chicken with cepes
Duck fillet à la plancha with honey soja sauce
All our meats are accompagnied by french fries, vegetables or gratin dauphinois
roquefort (cheese), poivre (pepeer) ou cèpes (muschrooms)
NOS PIERRADES (mini 2 personnes)
Our hot stone minimum 2 people
Nos pierrades sont accompagnées de sauces maison, frites et salade / Served with homemade sauce, french fries and salad
Sliced prime rib of beef pierrade
Three meat pierrade with rumsteak, chicken and porc
Two meats pierrade with rumsteak and chicken filet
Nos viandes bovines sont d’origine Montbéliardes
NOS PLATS RÉGIONAUX
Our local dishes
Salad, potatoes cooked with bacon, onions and Reblochon cheese
crozets, turkey, country ham,gratin with raclette cheese, salad
crozets, bacon, onions, gratin with reblochon cheese,salad
diots, pormonier sausage, potatoes, cabbage
NOS SPÉCIALITÉS SAVOYARDES
A partager pour 2 personnes minimum
Our local speciality (2 people minimum)
Charcuterie, pommes de terre, salade
Raclette cheese, potatoes, salad
Raclette cheese flavored at chief’s taste
Reblochonnade cheese, with ham, to share
Fondue Savoyarde, salade, pomme de terre
Savoie Cheese fondue, salad, potatoes
Fondue Savoyarde aux cèpes, salade, pomme de terre
Ceps cheese fondu, salad, potatoes
Fondue aux Morilles, salade, pomme de terre
Morels cheese fondu, salad, potatoes
Fondue au pétillant de Savoie, salade, pomme de terre
Sparkling cheese fondu, salad, potatoes
Servie avec charcuterie, pommes de terre et salade
Savoie‘s hot box cheese, potatoes and salad served with ham
NOS DESSERTS « MAISON »
Our homemade desserts
Reblochon, Beaufort et Tomme de Savoie
Local cheese plate
Almond and blueberry pie
Homemade apple tart
Chocolate fondant, vanilla ice cream
Nutella tiramisu, speculos
Homemade lemon meringue pie
Red fruits Cheese cake
Delicious dessert served with an expresso
Cottage cheese with red fruit topping or honey
NOS COUPES GLACÉES
Ice cream cup
3 boules vanille, sauce chocolat , chantilly
3 scoops Vanilla, chocolate topping, whipped cream
3 boules vanille, caramel au beurre salé, chantilly, amandes
3 scoops Vanilla, homemade caramel sauce, grilled peanuts, whipped cream
Vanille, chocolat, fraise, banane, sauce chocolat, chantilly
Vanilla, strawberry, chocolate, banana, chocolate sauce, whipped cream
Myrtille, framboise, citron, coulis de fruits rouge, chantilly
Blueberry, rasberry, lemon, red fruit topping, whipped cream
3 boules de génépi, 2 cl génépi alcool
3 scoops Génépi, 2 cl génépi alcohol
3 boules citron, 2 cl de vodka
3 scoops Lemon, 2cl of vodka
Pistache, framboise, meringue, coulis de fruits rouge, chantilly
Pistachio, raspberry, meringue, red fruits topping, whipped cream
1 scoop / 2 scoops / 3 scoops
Nos parfums : vanille, chocolat, caramel,pistache, marron, fraise, framboise, citron, Génépi, myrtille
Our flavours : vanilla, chocolate, caramel, pistachio, chestnut, strawsberry, rasberry, lemon, génépi, blueberry
Whipped cream